Rome is a city whose personality shines through its visible history — an incredible cityscape of monuments, palaces and piazzas, which are all usually experienced at ground level. But to truly know the Italian capital, you have to head to new heights. Here are some of the top terrace restaurants guaranteed to make you fall in love over and over again with the Eternal City.
View: Domes of the historic city center
Situated on the sixth floor of Forbes Travel Guide Five-Star Hotel Hassler Roma, this excellent restaurant is a favorite spot for locals and visitors thanks to its walls of windows overlooking the historic city center. From your perch at this stylish spot, you’ll be able to see at least a dozen notable palaces and monuments, among them the ornate Altare della Patria (Victor Emmanuel II monument) and the majestic church of Sant’Agnese in Piazza Navona.
The acclaimed restaurant is directed by chef Francesco Apreda, whose tradewind travels led to a playful seasonal menu that combines traditional Italian recipes with subtle Asian influences. Dine on dishes like veal carpaccio with persimmon, nori seaweed and escarole ravioli and sake-glazed black cod as you watch the sun set over the Eternal City skyline.
View: A sweeping city panorama
Perched on the ninth floor of Four-Star Rome Cavalieri, a Waldorf Astoria Resort in the Monte Mario neighborhood, this stunning establishment occupies a verdant hill about 15 minutes from the city center. In other words, La Pergola offers a sweeping perspective of the entire Eternal City.
Chef Heinz Beck has perfected the art of interpretation in Italian cuisine — he delivers a 10-course menu that left Michelle Obama asking for more. The former first lady was so enamored with Beck’s fagottelli (tiny cheese-filled pasta parcels) carbonara that she asked for the recipe.
Getting a reservation at this scenic spot is about as difficult as getting a private audience with the pope — give yourself at least two and half months in advance and be sure to ask for a terrace table. If privacy is paramount, then be sure to book the private dining room — a gorgeous gilded, glass-enclosed terrace that Gianni Versace would have loved.
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View: A front row seat to the Colosseum
There is nothing like the Colosseum, the world’s largest amphitheater famously known for its days of bloody sport. Ever wonder what it would have been like to have a ticket — even if it’s for one of the cheap seats? When you book a table at Aroma, the rooftop restaurant of Palazzo Manfredi, it’s almost possible.
The elegant eatery features a full-frontal vista of Rome’s most iconic monument — an unforgettable and unobstructed view that is a scene for proposals. Chef Giuseppe Di Iorio complements the backdrop with his top-notch cuisine. Expect plenty of creative, seafood-centric Mediterranean plates, such as red-cabbage-marinated octopus, roasted scallops with sweet pepper and lime cream and sea bass stewed in tomatoes, garlic and parsley.
View: Downtown Rome
Rome’s panorama is a cascade of domes and bell towers, and there is no better place to take in the sweeping vistas than from this heralded restaurant on the terrace of the Five-Star Hotel Eden. You’ll want to book a front row table at La Terrazza just in time to watch the sun set across the city and St. Peter’s dome illuminate in the night sky.
Chef Fabio Ciervo considers the terrace his masterpiece and focuses on quality-of-life dishes that have put him at the forefront of the evolution of Italian cuisine. His spin on the traditional cacio e pepe pasta includes Madagascar pepper and rose perfume, and his stracotto di manzo (slow-cooked pot roast) is a delicious bite of beef that will leave you speechless.