Judy Joo is one of the foremost experts in Korean cuisine. The first female Iron Chef UK hosts television shows (like the Cooking Channel’s Korean Food Made Simple) and helms Seoul Bird restaurants in London. While an avid traveler, Joo also enjoys sharing her favorite hotels, restaurants and activities around the U.K. capital.
Two decades ago, I crossed the Atlantic to London and made it my home. During this time, I have witnessed this remarkable city flourish into a sprawling mecca known for its steadfast traditions, cutting-edge fashion and extraordinary culinary scene. I have fallen in love with this dynamic, quirky metropolis. There is so much to do in this cultural hub, and the summer and fall are the perfect times to experience the city’s wonders.
PLACES TO STAY
Mandarin Oriental, Hyde Park, London
Nature inspires this iconic Forbes Travel Guide Five-Star hotel. The accommodations marry peaceful organic tones with contemporary style. A charming chocolate squirrel tucked among other sweets was my room’s welcome treat, and an all-local mini-bar boasted the best British snacks and elixirs. The superior service and one of the tastiest hotel breakfasts — I feasted on a perfectly cooked omelet with a croissant rivaling those in Paris — keep me returning to this sanctuary.
Tip: Ask to see the secret butterfly terrace, hand-painted by Leah Wood (daughter of the Rolling Stones’ Ronnie Wood).
For those who like views, this is the hotel for you. The Five-Star Shangri-La occupies 18 levels of The Shard, Britain’s tallest building, and showcases breathtaking skylines. The rooms have a modern, Asian aesthetic, and the floor-to-ceiling windows make you feel like you’re lounging in the clouds. Carve out time for London’s highest infinity pool in the 52nd-floor wellness area, which offers more incredible vistas.
Tip: The bustling Borough Market, which serves some of the city’s best bites, is a short walk away.
I spend too much time at Five-Star Claridge’s. In the city’s heart, it’s close to all the posh shops and the trendiest restaurants. However, it’s the exceptional service, elegant décor and outstanding food and drinks that keep me returning. A grand lobby with towering floral arrangements welcomes you. If you’re lucky enough to book a suite with a rooftop garden balcony, you can enjoy an exquisite breakfast on your terrace. The afternoon tea is my top choice in London — dainty yet refined sandwiches, fluffy scones, housemade jam and live music.
Tip: The new Claridge’s Restaurant’s epic tomahawk ribeye contends with New York’s best steaks.
This hotel’s history and distinct personality make it the quirkiest one on my list. On a side street off the buzzing Trafalgar Square, this stylish, 151-room hotel is in the historic Scotland Yard police headquarters. The property captivatingly curates art mixed with police and crime memorabilia. It is 19th-century grandeur at its finest, but don’t worry — rooms have been updated with must-have luxuries. Chef Niklas Ekstedt runs the bustling wood-fired restaurant Ekstedt at The Yard.
Tip: Play detective and find the hidden whiskey bar, Síbín.
This new boutique hotel in Soho’s center harbors an eclectic style. It’s cozy (only 57 rooms), but the word is out already on this little gem. The attention to detail is stunning, with a grand array of mixed art, textiles, animals and colors splashing across the interiors. The rooms are well-appointed, and every whim is catered to.
Tip: Check out the Soul Sunday’s brunch with the Gospel Touch choir.
PLACES TO EAT
Chef Pierre Gagnaire’s Sketch stands out for having a menu that is as surreal and colorful as the dining room. Even so, the kitchen still manages to steal the show. Gagnaire ushers you through a delightful blend of modern technique with classic French influences. His genius shines through each artfully composed dish. The menu changes seasonally, but my favorite bites are the c canapés — delicate Parmesan sable and crispy cumin crackers served with a creamy artichoke dip.
Tip: Explore the rest of this enchanting 18th-century townhouse — the egg-shaped toilet pods are the most Instagrammed loos in town.
Atop of the swanky Peninsula London is chef Claude Bosi’s latest fine dining venture. This lofty endeavor draws inspiration from British motoring and aviation. Your adventure starts with a unique elevator ride fitted out as a hot air balloon, complete with wicker basket interiors and an audio track mimicking the burning fuel. Then you’re escorted to a room reminiscent of a vintage airport lounge with a shining silver Concorde replica. The food elevates the experience further, offering an artisan gastronomic journey through the British Isles. I love the duck and onion jelly crowned with caviar and the Lady Berry (a meticulously prepped treat with lemon verbena, strawberry and tuile).
Tip: The gleaming silver Concorde napkin clips are yours for the taking. The backside is cheekily engraved, “Honourably pinched from The Peninsula London.”
I am in love with chef Ramael Scully’s creative mash-up of flavors. In a corner of St James’s Market in Mayfair, the toque has channeled his diverse heritage — Scully was raised in Sydney, but born in Malaysia to an Indian/Chinese mother and Irish/Balinese father — into vibrantly flavored offerings. The must-have dish is the crispy stuffed chicken wing with salted egg yolk.
Tip: The tasting menu doesn’t disappoint.
When in London, you must eat Indian food. One of my favorite venues is this Chelsea gem. Chef Rohit Ghai pays homage to India’s royal hunting tradition and wildlife in a quaint townhouse. Flavors are bright and punchy with authentic spice levels. I always order the chicken tikka masala, a vibrant orange curry singing with Kashmiri chilis. The salmon tandoori tikka is also a must-try that’s paired with cooling yogurt raita. Don’t forget a side of fluffy housemade bread to mop up the glorious sauces.
Tip: Book a table on the terrace and dine under the stars in nice weather.
Koyn
This sexy subterranean Thai hideaway is the latest venture from the talented Samyukta Nair, who’s behind coveted London restaurants like Bombay Bustle. Among the bold, bright flavors, I loved the Chaing Mai Platter, a bamboo tray filled with fresh veggies, puffy pork skin cracklings, sticky rice, housemade sausage and a kicking chili relish. The crispy whole fish doused in the aromatic house special sauce also stands out. And no Thai meal is complete without mango sticky rice, served in a dainty dessert cup.
Tip: The ground-level bar carries an impressive selection of Japanese whiskies to enjoy before or after a meal.
THINGS TO DO
Glyndebourne is my summertime escape. This festival is at the stunning Glyndebourne House in East Sussex and combines world-class opera with picnicking on lavish lawns. From May to August, I eagerly anticipate dolling up, sipping champagne and watching a glorious production. There’s nothing like experiencing a beautiful opera and then stepping outside for intermission for a bucolic picnic. Glyndebourne is more than just a cultural event; it’s an elegant experience of an integral English musical tradition one hour outside London
Tip: There is a 90-minute intermission, so bring enough champagne.
This is my artistic retreat in the heart of Hyde Park. The contemporary art space shows thought-provoking exhibitions and installations. Nestled amid the greenery, the gallery blends nature’s tranquility with modern art’s edge. Whether exploring the innovative works of emerging artists or experiencing the unique designs of the annual Serpentine Pavilion (this year features Korean architect Minsuk Cho), every visit inspires.
Tip: The Gallery holds numerous cultural events, including Park Nights, which features a host of artistic performances in the Pavilion.
PLACES TO SHOP
A woman’s-only tailor is finally on the legendary Saville Row. Daisy Knatchbull founded The Deck, the ultimate destination for bespoke women’s suits. Skilled tailors guide you through selecting fabrics, liners, buttons and cuts from the exquisite collection. The attention to detail is unparalleled, from the precise measurements to the hand-finished touches.
Tip: You can walk into the store and browse a wide selection of off-the-rack items.
This opulent department store is the destination for gourmet delights and exquisite gifts. This gastronomic treasure trove sells teas, coffees, jams, chocolates and wines. I have done demos in the third-floor Food & Drink studio, where chefs or authors can cook meals or lead discussions. I love giving its famous Toffolossus cookies as gifts.
Tip: The afternoon tea service is one of the best in town.
I fell in love with Chan’s jewelry when she had a small shop in Soho. Now, she is an international brand with A-listers wearing her items on red carpets. The flagship store on the prestigious Sloane Street showcases her ethically sourced, nature-inspired pieces. The boutique dazzles with Chan’s brilliant blend of artistry, whim and sustainable craftsmanship. I love her unique, elegant Peony collection.
Tip: Commission bespoke pieces and let your imagination go wild.
On the charming Chiltern Street in Marylebone, Cromford is the spot for bespoke leather craftsmanship. This boutique creates exquisite, custom-made jackets, bags and accessories. Pauline Harris serves as chief leather tailor and is the best in town. Famous actors inspired her signature selection of jackets and don names such as Caine, Keitel, Douglas and Eastwood. However, the store specializes in making made-to-measure products for a personalized fit and style.
Tip: Harris’ updated A2 bomber jacket is a bestseller.
