After experiencing one of these unbelievable post-dinner tastings, dessert might prove an option for another night.
We talked to two of the Bay Area’s well-respected fromage gurus about the city’s best cheese boards.
Fromage fans will flip for our tour of San Francisco’s best artisanal cheese producers.
Perfect pimento, gourmet Gouda and elegant European cheeses take center stage on the menus of these five restaurants and hotels.
Gourmands who dine à la française eagerly anticipate the cheese course, relishing the opportunity to order yet another bottle of wine to pair with creamy bries and sharp, aged cheddars from the cellar.