Chef, author, culinary trailblazer and owner of Berkeley’s Chez Panisse , Alice Waters maintains that cooking should be based on the finest and freshest seasonal ingredients that are sustainable and local.She serves as vice president of… [Continue Reading]
A look at the local institutions that regularly serve lifelong memories right alongside delicious meals.
After a devastating fire in March, Alice Waters’ famed Berkeley restaurant is set to be better than ever.
Imagine attending an Alice Waters-hosted dinner party in a private home. A $550 ticket to Sips & Suppers will grant you just that.