With a five-course meal filled with creativity, chef Drew Van Leuvan prepared a feast showcasing what he’ll be serving at The Beard House.
An Inside Peek At An Atlanta Chef’s James Beard Preview Dinner
Taste America Fest Satisfies Foodies’ Appetite For Regional Fare
With events in eight cities through October 19, Taste America hits D.C. this weekend with a boldface-name-packed dinner, auction and cooking demonstrations.