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      • Professional Services

      Forbes Travel Guide Stories

      Art, Attractions and Landmarks, Destinations, Drinks, Nightlife

      Behind The Red Curtain Of Paris’ Cabaret Scene
      By Correspondent Rooksana Hossenally

      February 26, 2014

      Rooksana Hossenally provides an in-depth look at cabarets in Paris, including where to get your fill of the tantalizing entertainment.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Couples, Destinations, Holidays, Hotels

      Over-The-Top Valentine’s Packages We Love
      By Correspondent McLean Robbins

      February 3, 2014

      Although flowers and chocolates are a safe bet for February 14, up the ante this year with one of these lavish packages instead.

      by McLeanRobbins 
      Art, Attractions and Landmarks, Destinations, Hotels

      Six Reasons To Visit Paris In 2014
      By Correspondent Rooksana Hossenally

      January 30, 2014

      From luxury hotel revamps to can’t-miss exhibits, here are six reasons to plan a trip to the City of Light.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Destinations, Food and Wine, Restaurants

      A Taste Of Paris In Hong Kong
      By Correspondent Barbra Austin

      January 24, 2014

      Hong Kong is buzzing about lauded chef Akrame Benallal’s first venture in Asia.

      by Correspondent Barbra Austin 
      Destinations, Guide, Hotels

      15 Most Anticipated Hotel Openings Of 2014
      By Forbes Travel Guide Editor Hayley Bosch

      January 8, 2014

      From a Parisian legend reopening to a glitzy New York high rise, a spate of new glamorous properties will welcome guests this year. Here is your first look at them.

      by Forbes Travel Guide Editor Hayley Bosch 
      Food and Wine, Hotels, Interviews, Restaurants

      Learning To Love Food Like A Parisian
      By Correspondent Rooksana Hossenally

      December 31, 2013

      We catch up with “It” girl Trish Deseine to hear about her go-to spots, trends and expectations from her new book.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Destinations, Food and Wine, Interviews, Restaurants

      Why A Japanese Culinary Star Set Up Shop In Paris
      By Correspondent Rooksana Hossenally

      December 24, 2013

      With two leading restaurants in Japan already under his belt, Toru Okuda opens a third in the shadows of the Eiffel Tower.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Art, Attractions and Landmarks, Destinations, Hotels

      Take A Paris 1920s Art Deco Tour
      By Correspondent Rooksana Hossenally

      December 18, 2013

      Get back to the roots of the movement with some of the city’s most iconic Art Deco buildings.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Destinations, Drinks, Food and Wine

      Sampling Europe’s Tea-Tasting Trend
      By Correspondent Katherine Sacks

      December 12, 2013

      The classic tradition of tea is getting an update with modern shops offering tastings in many major cities.

      by Forbes Travel Guide Contributor Katherine Sacks 
      Destinations, Hotels

      Rosewood Hotels & Resorts To Manage Paris’ Hôtel De Crillon
      By Forbes Travel Guide Editor Hayley Bosch

      December 6, 2013

      The historic hotel will fly a new flag when it reopens in 2015.

      by Forbes Travel Guide Editor Hayley Bosch 
      Destinations, Food and Wine, Restaurants

      Paris’ Latest Food Obsession
      By Correspondent Rooksana Hossenally

      December 2, 2013

      The food and fashion capital of the world sees its fair share of trends. Rooksana Hossenally digs into the city’s hottest culinary fixation.

      by Forbes Travel Guide Correspondent Rooksana Hossenally 
      Destinations, Holidays, Hotels, Shopping

      Five Holiday Shopping Trips To Take This Season
      By Forbes Travel Guide Correspondent Caroline Patek

      November 26, 2013

      Instead of approaching your Christmas list as this arduous undertaking, opt instead to make a stay out of it, to a luxury hotel, no less.

      by Forbes Travel Guide Editor Caroline Patek 
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