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      • Professional Services

      Forbes Travel Guide Stories

      Champagne Billecart-Salmon CEO Mathieu Roland-Billecart
      Food and Wine, Interviews

      Express Check-In: Mathieu Roland-Billecart, Champagne Billecart-Salmon CEO
      By Forbes Travel Guide Editor Jennifer Kester

      February 19, 2025

      He shares his insider perspective on the Champagne region, advice for aspiring wine collectors and his favorite bottle.

      by Forbes Travel Guide Editor Jennifer Kester 
      Interviews, Travel Tips

      Dream Job: Catching Up With A Travel Photographer And Cinematographer Duo
      By Forbes Travel Guide Editor Spencer Whaley

      November 21, 2024

      Photographer Teal Thomsen and cinematographer David Markun discuss the creativity, bucket-list destinations and tips for aspiring shutterbugs.

      by Forbes Travel Guide Editor Spencer Whaley 
      Pro sailor Alan Roura
      Interviews, Sports

      Pro Sailor Alan Roura’s Secrets To Solo Travel
      By Forbes Travel Guide Editor DeMarco Williams

      October 9, 2024

      The Swiss skipper explains his love of the sea and reveals what he packs for long trips.

      by Forbes Travel Guide Editor DeMarco Williams 
      Le Logis Cognac
      Experiences, Hotels

      5 Reasons We Love Le Logis In France
      By Forbes Travel Guide

      September 20, 2024

      From the sights to the sips, there’s plenty to enjoy at this idyllic French countryside private retreat.

      by Forbes Travel Guide 
      The best places to drink cognac in Cognac, France
      Food and Wine, Guide

      Where To Drink Cognac In Cognac, France
      By Correspondent Lane Nieset

      September 13, 2024

      Sip, savor and santé with the French spirit.

      by Correspondent Lane Nieset 
      Art, Events

      5 Things We Love About France Right Now
      By Forbes Travel Guide Correspondent Heather Stimmler-Hall

      February 15, 2016

      From the Alps to the Riviera, French winters are filled with exciting festivals, performances and snow sports.

      by Forbes Travel Guide Correspondent Heather Stimmler-Hall 
      Chefs, Interviews

      Daniel Boulud Dishes On French Fare And His Five-Star Legacy
      By Correspondent Ana Mantica

      May 20, 2015

      The man with the most Forbes Travel Guide Star-Rated restaurants takes us down memory lane and reveals secrets behind his kitchens’ success.

      by Correspondent Ana Mantica 
      Destinations, Drinks, Food and Wine

      Getting To Know Bordeaux’s Right Bank
      By Forbes Travel Guide Editor Hayley Bosch

      November 13, 2013

      Thanks to a recent visit to Saint-Émilion, Pomerol and Fronsac, we’re really starting to savor the aroma of the region’s red wine.

      by Forbes Travel Guide Editor Hayley Bosch 
      Destinations, Hotels

      Hotel Of The Day: Terre Blanche Hotel Spa Golf Resort
      By Correspondent Kimberley Lovato

      September 18, 2013

      Escape to the south of France for an inspired stay at the sprawling 750-acre resort.

      by Forbes Travel Guide Correspondent Kimberley Lovato 
      Destinations, Food and Wine

      Shopping The Open-Air Markets In Paris
      By Correspondent Lindsay McCallum

      May 22, 2013

      If the City of Lights is a moveable feast, then its markets are the star ingredients.

      by Forbes Travel Guide Correspondent Lindsay McCallum 
      Bars, Drinks, Restaurants, Travel Tips

      Enjoy Sunset At These Five Hotel Bars
      By Forbes Travel Guide Correspondent Caroline Patek

      March 27, 2013

      We’re soaking in the sun at hotel lounges that serve up as many show-stopping views as they do delightful cocktails.

      by Forbes Travel Guide Editor Caroline Patek 
      Destinations, Events, Food and Wine, Hotels, Restaurants, Travel Industry

      How An Elite Chef Preps For The Bocuse d’Or Finals
      By Forbes Travel Guide Editor Sarah Gleim

      January 17, 2013

      Richard Rosendale will battle 23 international chefs during a grueling five-and-a-half hour showdown. Here’s his recipe for success.

      by Forbes Travel Guide Editor Sarah Gleim 
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